Beets are just coming into season. This week on the Local Food Report, Elspeth Hay talks with Abby Miner and Caleb Lemieux of Crooked Farm in Orleans about beet varieties, beet recipes, and a little known fact about beet seeds.
You can find a recipe for a beet pizza sauce, or as we're calling it "beet-za" sauce, on Elspeth's blog about food, Diary of a Locavore.